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L.A. Burdick Chocolates to launch time-limited pop-up shop in Boston Logan’s Terminal C this month

AuthorEditorial Team
Published
February 5, 2026/10:00 AM
Section
Business
L.A. Burdick Chocolates to launch time-limited pop-up shop in Boston Logan’s Terminal C this month
Source: Wikimedia Commons / Author: John Phelan

A New Hampshire chocolatier is expanding its airport presence in Boston

L.A. Burdick Chocolates, a Walpole, New Hampshire–headquartered chocolate company with multiple Massachusetts locations, is set to open a pop-up retail shop at Boston Logan International Airport. The temporary shop will operate in Terminal C with posted hours of 6 a.m. to 6 p.m., and is scheduled to run through Tuesday, March 3, 2026.

The project places a well-known regional chocolatier into one of the airport’s busiest concourses, offering travelers an additional grab-and-go option that overlaps with peak winter travel and seasonal gift-buying periods. The pop-up format indicates a limited run rather than a permanent lease, allowing the operator to test demand in a high-traffic environment before making longer-term decisions.

What travelers can expect at the Terminal C pop-up

The pop-up will feature core L.A. Burdick items associated with the brand, including packaged chocolates and other confectionery products positioned for gifting and travel. The offering is expected to include hot chocolate and cookies alongside seasonal selections timed to early February and late-winter travel.

Because the shop is located past security in Terminal C, its customer base will primarily be ticketed passengers, including domestic travelers and those connecting within Logan. Early opening hours align with the airport’s morning departure bank, when demand for quick purchases typically concentrates around coffee, breakfast items, and portable snacks.

How the pop-up fits into Logan’s broader retail changes

The opening arrives as Logan continues to add and rotate new concessions, with Terminal C in particular seeing ongoing interest in Boston- and New England–oriented retail and food options. Airport operators and concession partners have increasingly emphasized “sense of place” concepts—local brands and products meant to reflect the region for visitors while also serving residents traveling out of state.

Pop-ups are also used in airports to keep storefronts active during redevelopment cycles, to trial new concepts with limited risk, and to respond to seasonal demand. In practice, time-limited shops can help operators measure sales performance, staffing needs, and operational constraints—such as packaging requirements, security rules, and passenger flow—before scaling up.

Key details for passengers

  • Location: Boston Logan International Airport, Terminal C

  • Hours: 6 a.m. to 6 p.m.

  • End date: Tuesday, March 3, 2026

The pop-up schedule and placement in Terminal C indicate a targeted, high-visibility run focused on travelers seeking portable sweets and gift-ready items during the late-winter travel window.

For passengers, the most practical takeaway is timing: those departing early or connecting through Terminal C will have the widest opportunity to shop, while travelers leaving from other terminals may find access constrained by post-security terminal layouts and connection logistics.